Eating Athens: Our Big, Fat, Greek Food Tour

Our Big, Fat, Greek Food Tour

"Give me a food... and I'll show you that the root of that food is Greek."
Thousands of 5 star reviews
As Featured In Featured on National Geographic, DW, Lonely Planet, Fodors, Virgin

Eating Athens one bite at the time

Ages

4+

Duration

3.5 hours

Departs

Daily 4:30pm 5:30pm

Highlights

Enjoy a Greek coffee demonstration, learning century-old techniques ☕, tasting it for yourself and then learning how to predict a fortune with your cup!

Compare sweet and savory traditional pies made with phyllo and bougatsa dough.

Learn how to make your own Gyros or Souvlaki! (And then taste how good it is) 🌯

enjoy a Greek charcuterie with three different types of cheeses and local cured meats. 

“Make and taste the original ‘cheesecake’—a centuries-old Greek delicacy of local bread, cheese, and honey!🍯

Taste legendary Greek donuts 🍩 at one of the only bakeries that still makes them.

Experience the contrast of the traditional, historic Monastiraki 🏛️ and the colorful, youthful Psiri 🎨 neighborhoods.

Meet the members of a local NGO and learn about their programs for people in need.

Tour Description

Taste traditional and modern Greek dishes at restaurants beloved by locals while seeing the best of two neighborhoods in the heart of the city. Walk through the most festive street that the center of Athens has to offer and savor all the best food within, all in one unforgettable afternoon!

Καλή όρεξη– Enjoy your food!

Dietary Information

Vegetarian-Friendly Tours but vegan, gluten-free, or kosher options may be limited. Please share dietary restrictions upon booking for best accommodation. Note that tastings outside those catered for your needs are at your own risk. The company assumes no responsibility for any food allergies or intolerances. Guests with severe or life-threatening allergies cannot participate in this activity for their safety.

Why Eat with Us?

Expert Local Guides: Fun, knowledgeable, and English-fluent Athens locals.

Athens’s Hidden Gems: Enjoy exclusive access to local favorites where you’re treated like family.

Culinary Diversity: Taste a variety of delicious dishes, and hear the stories behind the food.

Cultural Immersion: See Athens through the eyes of a local.

Established Expertise: Since 2011, simply the best food tours in Europe!

tripadvisor-2024
"I’ve taken 5 food tours now with Eating Europe and they are absolutely the best tours I’ve ever done! "
— Tina M | Google
  • Adult (From 18) From €69

  • Adolescent (13-17 years) From €59

  • Child (4-12 years) From €49

Book Now
Free cancellation

24 hours in advance for a full refund

Lowest Price Guarantee

Book now and save 15% off additional tours across Europe!

9 countries, 18 cities, 50+ food tours. Book now and receive a special loyalty code to save even more on future adventures.

The Flavors You'll Taste


  • Gyros or Souvlaki
  • Koulouri (traditional bread)
  • Bougatsa (flaky pastry)
  • Greek charcuterie board
  • Souvlaki (Greek skewers)
  • Halva (nutty sweet treat)
  • Loukoumades (honey puffs)
  • Greek coffee
  • Tsipouro (Greek spirit)
  • Local beer
  • Regional wine
  • Water

Please note that the items above are a selection of the delicious foods we often feature. Offerings may vary by day or season, but you're sure to enjoy a delightful array of local flavors!

Meeting Point

Monastiraki, Athens

We meet all travelers in front of Holy Church of the Virgin Mary Pantanassa. Your guide will be waiting for you and wearing our purple Eating Europe bag!

What people are saying

Why Eat with Us?

#1 food and drink experience in Europe - 14 years. 500,000 Clients. 25,000 Five-Star Reviews!

Every tour is meticulously curated to showcase the very best of Athens’ food scene.

Exclusive access to the most legit local spots, from the famous hole in the wall to the trendy new restaurants.

Premium tours with expert guides, outstanding food, and drinks always included

Book now and save 15% off additional tours across Europe!

9 countries, 18 cities, 50+ food tours. Book now and receive a special loyalty code to save even more on future adventures.

Private tours

Looking for a private food tour? Whether you’re visiting with a group or a local craving a unique day out, we’ve got you covered!

For more details or specific requests, reach out to [email protected] or call +1 917-909-6432.

Meet Your Local Athens Tour Guides

Our team of Athens Food Tour Guides includes local experts that speak several different languages.

Christina
Christina
Born and bred in Lesini, a small farming village, I had the opportunity to experience age-old customs and traditions, the beauties of rural Greece, and the authentic flavors of its countryside. A memory that led me to culinary school and afterwards to professional kitchens around the country.
One of my favorite bites is spinach pie with golden crispy handmade phyllo dough and tons of feta cheese.
Fifteen years ago, when I first moved to Athens, I started to explore it as if I was traveling. Now, as a licensed tour guide, it still is my favorite thing to do
Zoi Artemis
Zoi Artemis
From Athens, and named Artemis like the ancient Greek goddess of the hunt!
Greek pies!
I am THRILLED when I get to share authentic Greek flavours and some of my hometown’s hidden spots - not to mention personal and cultural bits and pieces of interesting facts!
Chistina S.
Chistina S.
I was born and raised in Athens and I've been showing around it for six years now, and let me tell you, I know all the best spots. From hole-in-the-wall joints to fancy restaurants, I've got the inside scoop. And I'm not just about the food—I love making friends from all over the world.
Souvlaki and Spanakopita
hether you're craving the best spanakopita or just need a local friend to hang out I've got your back. Let's explore Athens together and make some tasty memories!
Manolis
Manolis
Athenian born, traveler, foodie and friend of great wine. Half the days I eat at old school eateries where nothing changes in decades and the other half I search for the new best approaches to our typical dishes. Coming from an island of great cooks, I love comforting foods and especially tomatoes, herbs, mild spices and legumes.
My favorite dish is gemista (stuffed vegetables), especially at summer when the vegetables are ripe and flavorful. Pair it with a nice Greek Sauvignon Blanc and you are in paradise.
As soon as I started traveling I understood that food connects all humans, and 35 countries later I learnt to deeply appreciate Greek culinary tradition and it's uniqeness. Now I am happy to share it with the rest of the world.
Barbara
Barbara
Born and raised in Athens, from the moment I was old enough to explore my city with friends I never stopped! And of course food was always in the centre of these explorations! Even the simplest walk down town had a "taste" linked to it.
A good cheese-pie on the go while cruising the city streets always hits the spot
There is nothing more beautiful than experiencing a new place through its flavours and share this with good company, and we certainly aim to please!
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